ALELÍ BUDAPEST
Our philosophy
Alelí is a true Italian osteria where the charm of mediterranean cuisine comes to life through Dani García’s inspiration and recipes.The spirit of dolce far niente is palpable in the air, and the menu invites guests on a journey through different regions of Italy, including Piedmont, Lombardy, Lazio, Campania, or Sicily.
Italian cuisine embodies the concept of cooking with heart and soul, with a deep connection to people and respect for the ingredients. Alelí’s head chef, the renowned Italian chef Giorgio Cavicchiolo, perfectly embodies everything that lies at the heart of Italian cuisine.